Christmas cranberry oatmeal cookies
Christmas time calls for tasty, but healthy cookies! These cranberry oatmeal cookies do just that and are easy to knock together in no time. Cranberries provide the rich oatmeal base with a touch of brightness and scream Christmas.
These festive treats are hearty and delicious packed with only premium and healthy ingredients. You are in complete control of the ingredients you use when baking and why not put your best foot forward with nutritious and clean ingredients. Easy switches go a long way!
Easy switches:
Peanut butter ➡️ Peanut Butter Powder 🥜🥜
Butter ➡️Coconut Oil
Flour ➡️ Oat flour
Milk Chocolate ➡️Cacao nibs
Steps
Combine all ingredients except the cranberries in a large bowl and mix thoroughly until combined
Add the cranberries and stir again
Place the mixture in the fridge for 30 minutes allowing the dough to thicken
Preheat a fan forced oven to 180 C
Bake for 15 minutes
Let cool for 15 minutes and enjoy!
Ingredients
| 1 cup | Oat flour (blended rolled oats) |
| 1/4 cup | Uncletobys rolled oats |
| 2 tbsp | Marmadukes Original peanut butter powder |
| 1 tsp | Cinnamon |
| 1/4 tsp | Salt |
| 1 tsp | Vanilla extract |
| 1 | Large egg |
| 1/4 cup | Packed coconut sugar |
| 1/2 cup | Coconut oil (melted) |
| 1/2 cup | Cranberries (dried) |